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Allow Chef LaKisha Harris, Chef Darrick Tucker, and Chef Jimmy Hill, HAAC to take you on a culinary journey across the Mason-Dixon Line.
This webinar, presented by the newly formed CORE Program Task Force, will explore the migration, both north and south, of African people following the transatlantic slave trade. Just as with all cultures, all soul food is not the same. Whether North, South, East or West - the culinary journey translates differently. We want you to not only understand the tastes of our culture but also explore the depths of our soul through the lens of the CORE Program!